We are offering a new 4th of July special: meet the Local BBQ Box!

This BBQ Box contains locally sourced meat and vegetables for you to grill with your friends and family on July 4th. Two options are available for the amazing price of $35, and each box serves 6-8 people. Orders must be placed by Tuesday, June 27th, and you can pick up your box at Memphis Tilth on Monday, July 3rd.

Option 1 - Beef and Brats: Contains one pound of ground beef and brats, plus jalapeños, squash, lettuce, onions, sweet corn, and tomatoes: www.facebook.com/commerce/products/1424030084354776/

Option 2 - Beef: Contains two pounds of ground beef, plus jalapeños, squash, lettuce, onions, sweet corn, and tomatoes: www.facebook.com/commerce/products/1237965102979526/
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June 22nd, 2017  ·  

Look at the beautiful flowers you could be getting from the Bring It Food Hub courtesy of Delta Sol Farm. Sign up for your Summer Subscription today! ... More >>Less >>

June 21st, 2017  ·  

Bring It Food Hub shared Volunteer Odyssey's video. ... More >>Less >>

If you're interested in revolutionizing the food system, here's the perfect volunteer opportunity for you. Memphis Tilth and Bring It Food Hub need volunteers to help pack food subscriptions and run their community gardens. Alexis Lynn volunteered here, and she's vlogging to show how you can get involved. Join us! Pick a volunteer opportunity with Memphis Tilth and sign up today: serve.volunteerodyssey.com/group/128568-Memphis-Tilth

June 15th, 2017  ·  

Bring It Food Hub shared GrowMemphis's event. ... More >>Less >>

GrowMemphis Seed Library Seed Swap

June 24, 2017, 10:00am - June 24, 2017, 12:00pm

June 12th, 2017  ·  

Summer shares are open! Sign up now to receive fresh, local produce all season long. Summer distributions begin May 30th so don't wait, sign up today at csa.farmigo.com/join/bringitfoodhub/summer2017 ... More >>Less >>

May 3rd, 2017  ·  

Bring It Food Hub shared Goodful's video. ... More >>Less >>

These veggie preparation hacks will make cooking healthy so easy! FULL INSTRUCTIONS: bzfd.it/2mfgXr5

April 27th, 2017  ·  

If you missed the GrowMemphis Edible Plant Sale last weekend, we will be selling plants at St. Mary's Episcopal Cathedral - Memphis this Sunday, April 30th after the 11am service. All plants are $2, and we accept cash, check, or card.
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Repost from St. Mary's:
Memphis Tilth's GrowMemphis Edible Plants will be on sale at our Parish Picnic this Sunday, April 30 after the 11 am service! Join us for Central BBQ catering ($10/person) and the Mighty Souls Brass Band concert. RAIN OR SHINE, we will picnic!
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Tomorrow's GrowMemphis Edible Plant Sale is INSIDE! Don't let the rain deter you from claiming these beautiful summer edibles. The plant sale is at St. John's United Methodist Church - Midtown Memphis from 10am-1pm at 1207 Peabody Ave in Midtown. See y'all there!

April 26th, 2017  ·  

Tomorrow's GrowMemphis Edible Plant Sale is INSIDE! Don't let the rain deter you from claiming these beautiful summer edibles. The plant sale is at St. John's United Methodist Church - Midtown Memphis from 10am-1pm at 1207 Peabody Ave in Midtown. See y'all there! ... More >>Less >>

Tomorrow's GrowMemphis Edible Plant Sale is INSIDE! Don't let the rain deter you from claiming these beautiful summer edibles. The plant sale is at St. John's United Methodist Church - Midtown Memphis from 10am-1pm at 1207 Peabody Ave in Midtown. See y'all there!

April 21st, 2017  ·  

So excited to get to see some beautiful local vegetables in action tonight with Lucky Cat! ... More >>Less >>

Gorgeous bounty from Bring It Food Hub for the Memphis Tilth Citizen Cope event tonight at Clayborn Temple. Doors open at 7pm and we have TWO NEW BOWLS: Smoky Bacon + Collards and a seasonal veggie ramen featuring these delicious oyster 'shrooms! #ramen #luckycat_ramen #seasonal #chooselocal #choose901 #bacon #memphistilth #bringitfoodhub #citizencope #memphismade

April 8th, 2017  ·  

Beautiful chard from Delta Sol Farm for the first week of our Spring Vegetable Subscription! ... More >>Less >>

Chard!!!

March 22nd, 2017  ·